An imaginative new food experience bringing freshly cooked street food to Plymouth has opened on the waterfront in Sutton Harbour.
Street food emporium Supha’s offers an Asian-style menu cooked to order in an open kitchen with fresh fish, sourced daily from nearby Plymouth Fisheries, kept in a wet counter for customers to choose from.
The relaxed dining environment also enjoys spectacular views of Plymouth’s waterfront from its prime position at East Quay House in Sutton Harbour, close to The China House pub and overlooking the marina and historic harbour.
Supha’s officially opened to the public on Thursday, February 11th and will be open from Wednesday-Saturday between 12noon and 10pm, and on Sundays from 12noon until 9pm.
Some of the many varied dishes on offer will include:
The venue is the brainchild of Plymouth entertainment entrepreneur and events organiser Dan Thompson and his partner, experienced Thai chef Suphawadee Kaden. The couple co-created Supha’s, pronounced ‘supers’, which is named after Suphawadee.
To view the opening night please visit our facebook page https://www.facebook.com/suttonharbour/posts/1257082894305072
Dan Thompson, co-creator of Supha’s, said: “We are delighted to finally be open, and looking forward to offering something totally new for Plymouth in a very untraditional format with a bright, colourful dining area, and an open kitchen so diners can talk to the chef directly and explain how they’d like their meal to be cooked.
“The emphasis will be very much on serving up seasonal produce and sharing fresh food with street-food style cooking and strong Asian influences including Thai cuisine as well as dishes from Malaysia, Laos, Myanmar and Vietnam.
“There is an extensive vegetarian selection and lots of our dishes are naturally gluten free too.
“Customers can enjoy them alongside one of the best views that any food establishment in Plymouth can offer, right on the city’s stunning waterfront where they can watch the sun set over the harbour.”
Paul James, Asset Manager for Sutton Harbour Holdings plc, said: “It’s fantastic to see Supha’s open in Sutton Harbour bringing something completely new to Plymouth, and offering a very innovative new food experience for the city thanks to the vision of Dan and Suphawadee.
“As well as reinforcing Sutton Harbour’s now well established reputation as a food haven with so many fantastic food and drink venues in the historic waterfront quarter, Supha’s also offers very special views across the harbour from its prime position at East Quay House, and we’re sure it will prove popular with diners.”